Photo courtesy Isabel Baer. But Dosa's owners filed for bankruptcy in 2019, closing the original Valencia Street location before giving up on the Fillmore location a year later, mid-pandemic. Janpath. The project is being led by first-time restaurateur Ayesha Thapar, who lives in Atherton but spent much of her life in India. Im making sure to keep the communication open, I dont want them to feelalone. for glossies? New Years Day 01/01: Closed. Cal-Indian is more of an idea than a cuisine, connecting the old world charm of an extremely flavourful Indian cuisine to oneof the youngest, yet dynamic ideas called California cuisine, he says, Our goal is tokeep the flavours and aroma of the ingredients intact, yet allow the personality of spices and marinades to come through.. photographed. We think (takeout and delivery) can work for a short time. and a high-security private-gated community (cluster of villas) in "We're hoping it changes the feeling in the Lower Fillmore area a bit.". A writer with a passion for investigative reporting, telling untold stories and public-service journalism, I have built my career covering education and restaurants in the Bay Area. If you go by demeanour, Thapar By the way Nikesh is also known as the highest paid executive in the world and you must have seen him hob-nobbing with the global [] Thapar family is a family of Indian business people and philanthropists. I was at peace with (the decision to close). Created: Mar 4, 2011, 00:00 IST. A sense of confidence in India about the state of the economy is justified, given its strong growth amid a global economy thats being pummelled by multi-decade high inflation, war, an energy crisis and turbulent financial markets, said Bill Winters, group chief executive of Standard Chartered Plc. "Wine and Shine and Chicken Khurana" with Chef Ajay Walia, Ayesha Thapar (Ettan), Neeta Mittal, Chef Ranjan Dey and Ritu Marwah "South Asian Landing" with Amit Majmudar, Jenny Bhatt and . Daily temperature checks for all staff,Covid-testing for employees every three to four weeks, mask-wearing while in therestaurant for all patrons and staff, exceptfor when guests are seated and cleaning between each service, are few of the measures they have taken, I think, moving forward, restaurants will need to be more dynamic and have the ability to evolve or sometimes transform their approach. AsEttancomfortably settles in its spot and gears up to wow guests who have a distinguished palette, this upscale Indian restaurant has all the makings of an eaterythat will firmly keep its corner. Farm grown sesame leaf, lightly fried and layered with dollops of sweet yogurt, tamarind, mint and golden sev, along with chopped potatoes, semi-ripe mangoes and sesame chikki crumble. Ive spoken to some over the phone, others in person. In Sanskrit, ettan means breath. The first major development by serving live-fire food and modern dishes a few blocks away on University Avenue. Download The Economic Times News App to get Daily Market Updates & Live Business News. making the best use of its existing properties in some of the most expensive I kept them informed every step of the way, so I dont think they were surprised when I made the final announcement. From 2001 to 2004, he served as Chief Marketing Officer of the T-Mobile International Division of Deutsche Telekom AG. Walking out of Naan "monkey" bread, heirloom citrus salad, oysters and other dishes at Ettan. That grand design should be easy enough to accomplish at the new spot by the intersection of Fillmore and Post. Its a totally different experience, and theres space for both, Gopinathan says, noting that he isnt worried. Dosa closed its Filmore/Japantown location in 2020 after 12 years in business. 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Local food growers are the shining stars right now and that appreciation is growing by theminute. The restaurant is the brainchild of Atherton-based entrepreneur Ayesha Thapar, who has partnered with Srijith Gopinathan, executive chef of the two-Michelin-starred Campton Place in San. She is extremely flexible," says 23-year-old social entrepreneur Samayak Chakraborty who first met her at a conference in Delhi last November. Advertising Info Los Angeles-based Thomas Schoos Design was the lead on the Ettan design. Where to eat in the Bay Area. The communal part of food will take a long time to recover. There is a possibility that Zola reopens as a somewhat different concept. We have tried to ensure that most employees can receive some benefits during thistime. Mharo Khet is a celebration of plants, at the fields and at the tables a happy space for nature, Chef Srijith Gopinathan earned Michelin recognition for the Taj Campton Place Restaurant, earning the restaurant a star back in 2015, and two stars the following year a rating it maintains to this day. A&E Since then, we had been paying attention to the news regarding it. On June 1, 2018, Arora took on the role of CEO and chairman at Palo Alto Networks. 15 Ayesha Thapar Photos and Premium High Res Pictures - Getty Images CREATIVE Collections Project #ShowUs Creative Insights EDITORIAL VIDEO BBC Motion Gallery NBC News Archives MUSIC BLOG BROWSE PRICING ENTERPRISE VisualGPS INSIGHTS BOARDS BASKET SIGN IN Images Images Creative Editorial Video Creative Editorial FILTERS CREATIVE EDITORIAL VIDEO I had a pretty clear idea of the look and feel I wanted to create, says Thapar, who worked closely with Schoos, on their cohesive design aesthetic forEttan. San Francisco has a supply of the two antiviral drugs approved for treating cases of COVID-19, but they may have to return thousands of doses if they don't get used and thousands have already been returned to the federal government. And their unnamed new restaurant will open there, they tell the SF Business Times, in "six or seven months.". Mobile site. "We were excited when [owner Ayesha. Grocery stores were doing great. We have submitted a letter to our property manager to request rent abatement during these times and are waiting to hearback. Please enter a valid email and try again. We are able to create strict protocols and procedures as well versus on thefly. It Life as we knew it was going to change dramatically. We are hopeful to reopen Maum, in what capacity is still unknown. when I came back to India four years ago from Miami. Private equity fund manager Amit Bhatiani also Ettan is slated for a January 2020 opening at 518 Bryant St. Srijith Gopinathan, executive chef at Campton Place Restaurant, is the new chef-partner at Ettan in Palo Alto. true, she Mumbai, a commercial-cum-residential building near Tollygunge in Kolkata, a He held multiple senior operating leadership roles at Google, serving as Vice President, Europe Operations from 2004 to 2007, President Europe, Middle East and Africa from 2007 to 2009, and President, Global Sales Operations and Business Development from 2009 to 2010. PLATFORM IS A CREATIVE LIFESTYLE MAGAZINE BASED IN NEW DELHI, INDIA, COVERING A VARIETY OF SUBJECTS IN ART, DESIGN, FASHION, FILM, LIFESTYLE, LITERATURE AND MUSIC. +Includes DocuBay and TimesPrime Membership. The restaurant is the brainchild of Atherton resident. Best wishes to the gorgeous couple! There are also playful options like Monkey Naan, which is bread rolled into balls, topped with butter and baked in cast iron pans. The view from the second floor at Ettan in Palo Alto. By Chandrama Anderson | 0 comments | 1,178 views, Home Srijith Gopinathan and Ayesha Thapar outside Ettan in Palo Alto. for a fashion magazine in Mumbai. Cocktails at Ettan reflect the flavor of the food through the use of spices like cardamom, as well as rice milk and spicy bird's eye chili peppers in some drinks. Govt may Bump up Allocation for Existing PLI Schemes in Budget, Chinas Population Falls for First Time in Over 6 Decades, JSW, Greenko, Adani, Tata Tapped for PTC India Stake. Allen & Overy is a multinational law firm headquartered in London, United Kingdom. Thapar family scion Ayesha Thapar's transition from socialite to businesswoman is happening on the back of some prime real estate assets. 15 Gopinathan calls his cuisine "Cal-Indian," and he expanded in February 2020 with the slightly more casual Ettan, alongside business partner Ayesha Thapar. Get all the latest & greatest posts delivered straight to your inbox, New High-End Indian Restaurant to Take Over Former Dosa Space on Fillmore, a London-inspired gastropub in Lodi called Oxford Lodi, closing the original Valencia Street location, If You Want to Buy Fresh Dungeness Crab Straight From a Boat, You'll Need to Wake Up Early on the Weekend, Struggling SF Bar Owners Say People Aren't Drinking Like They Did Pre-COVID, SF Burger King Employees Win $2.2 Million In Three-Year Old Wage Theft Case. This event will ravage the food world and have lasting effects.. They take 30% (third party apps commission fees). facebooktwitterPintrest. Before opening Ettan, she worked in a variety of industries such as real estate and fashion. gallery owner who sprayed homeless woman in viral video apologizes. All three restaurants claim to use unique flavor combinations in spices and seasoning meant to enhance and not overwhelm their seasonal and high-quality produce. Arora has been a corporate superstar the last few years. I prefer using my The restaurant is the brainchild of Atherton-based entrepreneur Ayesha Thapar, who has partnered with Srijith Gopinathan, executive chef of the two-Michelin-starred Campton Place in San. The project is being led by first-time restaurateur Ayesha Thapar, who lives in Atherton but spent much of her life in India. ETTAN means fresh, vibrant Cal-Indian flavors. Unemployment extensions, additional unemployment, no increases in rates for restaurants. Days Trial. Ayesha Thapar. On the full dinner menu, the naan monkey bread is a buttery dough rolled into balls, piled into a cast-iron skillet, and baked to order, so the bread is delivered still warm for diners to pull apart. 'We didnt rebound': After 10 years in Menlo Park, The Refuge will close its doors Jan. 20 A different high-end Indian restaurant will take up where Dosa left off in the former bank space it called home for over a decade on Lower Fillmore, at the edge of Japantown. The Special Pubs Get the latest food news with the biweekly Peninsula Foodist newsletter. Arora joined Google in 2004. Christmas Day 12/25: Closed. Obituaries But a growing number of Peninsula restaurant owners have completely shut down operations until public health officials indicate its safe to reopen, including the Dutch Goose, Cafe Borrone and Left Bank in Menlo Park; Maum, Protg, Ettan, Tacolicious, Sun of Wolf and Boba Guys in Palo Alto; and Chez TJ and The Midwife and the Baker in Mountain View. The restaurants signature bread called Monkey Bun doused in Maharashtrian garlic chutney, is a favourite too. Obviously there was a sense of disbelief, not over the shelter-in-place but over the fast and growing impact of COVID-19 on all our worlds. San Francisco, CA Employer est. We are certain that we will reopen Ettan when all of this is over. Every situation is unique with various costs and business models. On March 14, the day after Santa Clara County announced what were at that point its most aggressive public health restrictions, Guillaume Bienaime decided to suspend in-person dining at Zola, his French restaurant in downtown PaloAlto. New upscale Indian restaurant coming to Lower Fillmore, Green Asparagus Vada (Photo: ETTAN Restaurant), Hoodline previously reported, Dosa had already closed its original location, Italian mime Ennio Marchetto brings his hilarious parodies to Club Fugazi for limited engagement, SPQR chef expands with Mattina in former Out the Door space, Indian pizza joint Curry Pizza House opens in Berkeley, Storms and high winds blow walls off Camera Obscura at Land's End. As for what all small businesses need rightnow: Delivery is tough. talks about Thapars flexible bent of mind. Program Schedule We bring to you stellar panelists in the field of literature, art and culinary world from South Asia and its diaspora. And though entrepreneur and style diva Ayesha Thapar may have experienced a personal crisis as her marriage with Turkish tycoon Engin Yesil broke down, those difficult times helped her grow more as a person. I wanted something simple, yetsomething that would give me the flexibility of making Indian breads with a bit more variation, he says. We have had to pivot our model as the situation evolved, she says. When the science tells me thats safe, then well offer a takeout menu. possible. Inder Mohan Thapar Vikram Thapar Ayesha Thapar, married to Nikesh Arora,chief executive officer (CEO) and chairman of Palo Alto Networks; Nitasha Thapar, married to Mukul Deora, son of Murli Deora she is now in, Thapar notes, We always try to be as conservative as We had a lot of restaurant growing pains with regards to staffing and recently just reached a point where we had a full team. Ettanaims to redefine how peopleexperience Indian cuisine, says Thapar. "I've been running my own businesses. Within two days, he sent another email: It was all canceled. An entrepreneur who had also previously held C-suite roles in real estate and telecom businesses, she was pondering her next move. I wasnt surprised. Once I decided that I had to isolate myself from my 8-year-old, I knew my mind had changed. The 77-year-old quirky attraction Camera Obscura had walls and parts of its exteriors blown off in the recent storms, and while repairs are necessary, the camera contraption itself is still in good working shape. Some owners have become their own delivery drivers, or turned their restaurants into drive-thru grocerystores. But while Rooh focuses on colorful cocktails and live-fire kebabs, Ettan promises to be a different kind of restaurant, with its star chef, polished dishes, and glamorous two-story space. Photo courtesy Postcard PR. Stay tuned for updates on the name and opening later this year. Ayesha Thapar is the Managing Director of Indian City Properties Ltd. ("ICP"). 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